Grilling chicken on an Expert Grill is a satisfying way to create delicious meals, whether you're hosting a backyard barbecue or enjoying a quiet weekend cookout. However, grilling chicken perfectly isn't always as easy as it seems. Even experienced grillers can make mistakes that result in dry, burnt, or undercooked chicken. In this article, we’ll explore common chicken grilling mistakes you should avoid when using your Expert Grill, and how keeping your grill in top shape—by purchasing Expert Grill parts online—can make a big difference.

1. Not Preheating the Grill Properly

One of the most common mistakes people make is not allowing their Expert Grill to preheat fully before placing the chicken on the grates. Preheating ensures that the grill is at the right temperature for searing and cooking the meat evenly. Skipping this step often leads to uneven cooking and chicken sticking to the grates.
Tip: Always preheat your Expert Grill for at least 10–15 minutes before cooking.

2. Grilling Cold Chicken Straight from the Fridge

Throwing cold chicken directly onto the grill can cause it to cook unevenly, with the outside burning before the inside is fully cooked.
Solution: Let the chicken sit at room temperature for about 20–30 minutes before grilling. This helps the meat cook more evenly and stay juicy.

3. Using Too High of a Heat

While the Expert Grill can handle high temperatures beautifully, blasting chicken with high heat the entire time can result in burnt outsides and raw centers.
Best Practice: Sear chicken on high heat first, then move it to a cooler section of the grill or reduce the heat to medium-low to finish cooking through.

4. Constantly Flipping the Chicken

Another frequent mistake is flipping the chicken too often. This interrupts the searing process and can cause sticking and tearing of the meat.
Pro Tip: Grill one side until the chicken naturally releases from the grill grates, then flip it only once or twice for the best results.

5. Not Using a Meat Thermometer

Guesswork is risky when it comes to chicken. Undercooked chicken can be dangerous, and overcooked chicken will be dry.
Recommendation: Use a meat thermometer to ensure your chicken reaches a safe internal temperature of 165°F (74°C). The Expert Grill cooks evenly, but using a thermometer provides extra assurance.

6. Skipping the Rest Period

Cutting into the chicken immediately after removing it from the grill releases all the delicious juices onto the plate instead of keeping them inside the meat.
Fix: Let your grilled chicken rest for 5–10 minutes before slicing. This simple step results in juicier, more flavorful meat.

7. Ignoring the Importance of Clean Grates

Dirty grates not only affect the flavor but also make sticking more likely. Burnt residue from previous cookouts can cling to your chicken and ruin the taste.
Maintenance Tip: Before grilling, brush the grates clean with a grill brush and lightly oil them to create a non-stick surface.

Keeping Your Grill in Top Shape: Purchase Expert Grill Parts Online

Another essential part of successful chicken grilling is maintaining your equipment. Even the best grills, like the Expert Grill, can experience wear and tear over time. Grates, burners, heat shields, and ignition systems may need replacement after heavy use.

Thankfully, purchasing Expert Grill parts online is a simple and convenient process. Whether you need a new set of grill grates, a replacement thermometer, or even a burner assembly, the official Expert Grill website and reputable online retailers offer a wide selection of genuine parts. Keeping your grill in excellent condition not only extends its life but also ensures even heating and better cooking performance.

Benefits of ordering Expert Grill parts online:

• Convenience: Browse and order parts from the comfort of your home.

• Wide Selection: Find exactly what you need, including model-specific components.

• Quality Assurance: Genuine parts are designed to fit and perform perfectly with your grill.

• Cost-Effective: Replacing a part is often much cheaper than buying a new grill.

Regular maintenance and timely replacement of worn-out parts will help you avoid frustrating issues like inconsistent heat, flare-ups, or unreliable ignition. With a properly maintained Expert Grill, you’ll consistently enjoy perfectly grilled chicken and all your favorite barbecue dishes.

Final Thoughts

Grilling chicken with your Expert Grill can be easy and rewarding when you avoid these common mistakes. From properly preheating your grill to resting your chicken after cooking, small changes in your technique can dramatically improve your results. And don’t forget—taking care of your grill by purchasing Expert Grill parts online ensures that your cookouts are always a success. With the right practices and equipment, you’ll become a true chicken-grilling expert in no time!